Roods Fresh Natural Tej Patta/Leaf Whole Dried Bay Leaves Spices (100 gm)

About this item

• Roast and use in spice blends like garam masala, or to prepare Indian and Mughlai dishes like biryani, korma etc
• Also known as tej patta, this culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavour and fragrance
• Strongly aromatic, good source of vitamins and minerals, It is harvested in Eco-friendly organic farms of India
• Refresh Organic Bay Leaf enhances flavour of appetizers like braises, stews, and soups. Fresh bay leaves give a profound aroma and sensitive flavours of somewhat floral and herbal essence, similar to thyme and oregano
• All the varieties of bay leaves are pungent, have a sharp, bitter taste and are used extensively due to the flavour imparted to the food