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$14.99$17.99-17%
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About this item
- Cake gel is a translucent soft jelly included of emulsifiers and humectants, which considerably enhances volume through increased aeration and provides a more uniform crumb structure.
- Adding Cake Gel helps in smooth mixing of all ingredients.
- Cake Gel is found in baked goods, ice cream, toppings, waffle, and fillings.
- To be added in the cake batter at a dosage of 3 to 8% on flour weight. (30g to 80g per 1kg flour).
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Food Essential Rich Cake Gel
Product Safety Information:
Use this product only as directed on the product label and do not exceed the recommended serving. Pregnant or breastfeeding individuals, children under 18, people with medical conditions, or those taking medication should consult a qualified healthcare professional before use. Do not use the product if the safety seal is missing, damaged, or broken. Keep out of reach of children and store according to the instructions on the label. Always read the ingredients, warnings, directions, and other information on the product packaging before use. Stop using the product and seek medical advice if you experience any unexpected or adverse reaction.
Disclaimer:
- Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
- Products are supplied for the customer's personal use and are not intended for resale or commercial distribution into the domestic market or in the destination country.
- Product images are provided for identification and reference purposes only. Packaging, labeling, or appearance may vary by manufacturing batch, supplier, or country of origin. All trademarks and brand names belong to their respective owners.
