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About this item
- Dolce Vita Whole Kalamata Olives from greece are deep purple in color and succulently rich in flavor these tender meaty olives are famous crowd pleasers.
- Kalamata olives have been associated with a variety of health benefits thanks to their high content of potent beneficial plant compounds.
- A delicious addition to sauces, rich in monosaturated fats and vitamin E, they are healthy too.
- Our Kalamata Olives are actually Kalamata Olives from Kalamata, Greece. They are low in salt and preserved in red-wine vinegar and extra virgin olive oil.
- They are known as the King of Olives because of their fabulous flavour and really do not need anything else added to them! Simply presented large, juicy whole Greek Kalamata olives with extra virgin olive oil
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Since many years Greece is renowned for its olives. These olive are the finest in the World. The Kalamata olive is a large almond-shaped, plump, dark purple olives with a smooth, meaty texture named after the city of Kalamata in the southern Peloponnese, Greece. Often used as table olives, Dolce Vita Kalamata Whole Greek Kalamata Olives are imported from sun-drenched olive groves in Greece. Deep purple in color and succulently rich in flavor these tender meaty olives are famous crowd pleasers. They are naturally tree ripened and cured in traditional greek style using extra virgin olive oil, red wine vinegar and light sea salt in brine. Dolce Vita Kalamata Olives are prepared by debitters the olives by packing them in water or weak brine, which is changed daily, for around a week. Once complete, they are then packed in brine and wine vinegar with a layer of olive oil and slices of lemon on top. The olives are often slit to decrease the processing time. Our Kalamata olives are the ideal addition to a wide range of dishes, including salads, pasta and pizza. Also essential for a Greek salad. Unlike most fruits, kalamata olives are high in fat and lower in carbs. A serving of 5 kalamata olives (38 grams) provides (2Trusted Source): Calories: 88, Carbs: 5 grams, Fiber: 3 grams, Protein: 5 grams, Fat: 6 grams, Sodium: 53% of the Daily Value (DV)Kalamata olives are rich in oleic acid, a type of MUFA linked to improved heart health they’re also a good source of iron, calcium, copper, and vitamins A and E. Ingredients: Kalamata Olives, water, vinegar, sea salt, extra virgin olive oil.
Product Safety Information:
Use this product only as directed on the product label and do not exceed the recommended serving. Pregnant or breastfeeding individuals, children under 18, people with medical conditions, or those taking medication should consult a qualified healthcare professional before use. Do not use the product if the safety seal is missing, damaged, or broken. Keep out of reach of children and store according to the instructions on the label. Always read the ingredients, warnings, directions, and other information on the product packaging before use. Stop using the product and seek medical advice if you experience any unexpected or adverse reaction.
Disclaimer:
- Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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